Category
Course meal
a la carte
fish cuisine
Time zone
dinner
alcohol
sake, shochu, wines
seats
Counter seats 5
table seating 2
to parlor 15 people
Average price
[Night] 4000 yen
Features
We were selected as a Bib Gourmand (Michelin in Hokuriku), so you have to make a reservation, but we can accept you if there are vacant seats. We try to make a simple cuisine made use of the taste of material, being particular about local production in morning.
Menu example
Sashimi platter, grilled
boiled, steamed
, etc.
Basic information
935-0016 Toyama Prefecture Himi Honcho 17-17
[TEL] 0766-72-3399
[business hours]
17:30 to 22:00 (00 pm LO 9 pm)
[regular holiday] Monday
【payment】
cash
Credit cards are accepted (JCB, AMEX, Diners)